The report shows that fish can promote agro-industrialisation due to its positive trade balance, many opportunities for value addition and backward and forward linkages with other chains. However, there is limited value addition along the fish value chains due to lack of processing facilities, inadequate capital and skills. Strategies to spur agro-industrialisation along fish value chains include training of youth on fish farming techniques, value addition, marketing and managing fish by-products; using different techniques to promote value addition for each fish species; organizing fish maws traders into associations; and developing regulations to streamline and license fish maw businesses.

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